Amy Minichiello
A Rather Good Lasagne, Crisp Green Salad & Tingly Lemon Gelato.
The latch of our front gate can quite often be heard from inside our little weatherboard home heralding the arrival of guests. Beau more...
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Amy Minichiello
Jun 9, 2019
Nanna Joy's Sausage Rolls
My feet quickly scurried over the icy-cold pavers towards the carport; our second fridge lives out there and I grasped whatever it was...
Amy Minichiello
Jan 29, 2019
Ricotta Gnocchi with Ragu
A chunk of crusty, stale bread sat on the kitchen bench, homemade might I add. I have come to take a great amount of joy in watching my...
Amy Minichiello
Dec 11, 2018
Fennel, Olive & Tomato Baked Chicken with Fennel & Garlic butter
I can't quite recall what we had done earlier in the day, but my mind, like most days, wandered off to thoughts about dinner. Two fennel...
Amy Minichiello
Sep 16, 2018
Cauliflower Parmigiana
Hiding behind those big green leaves that gently cup the snow white florets hides a humble vegetable that can be prepared in so many...
Amy Minichiello
Aug 12, 2018
Cookbooks and "tea" biscuits
"I don't read novels I read cookbooks." This is what I say when asked "what book are you reading at the moment?'. Although, I must admit...
Amy Minichiello
Jul 29, 2018
Lemongrass, Ginger & Pumpkin Soup
Arriving home after a week of sunshine filled days, long morning walks along the beach and multiple dips in the ocean we were very...
Amy Minichiello
Jul 1, 2018
A Simple Tummy Warming Soup With Torn Bread & Pecorino
It's like a hug in a bowl; a warming, steaming vessel full of the most simple of ingredients, most of the time. It's in the chopping; the...
Amy Minichiello
Jun 24, 2018
Roasted Vegetable & Gruyere Pasties
How does one start off making pastry? Do you prefer to use your food processor or take a step into the slower lane and use those...
Amy Minichiello
Jun 8, 2018
Quince & Lemon Thyme Crumble Cake
At first thought, I was going to share a savoury recipe but then my mind wandered back to the memory of this cake and the incredible...
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